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I used my thermometer and waited for the meat to reach 150°F. It is the only one we use and we get compliments on it all the time! Then fold in both open ends twice to seal. Cook for five minutes and then flip pork over. LOVE LOVE LOVE! Dinner appropriate? Perfect every time, and there's no clean up! Hint: Default weeknight sammie not an option. I decided to use the Chopped challenge as an opportunity to create a weeknight dinner recipe that was as easy to make as a grilled cheese, but exponentially more exciting, and didn’t involve too many dishes. This meat can be prepared by wrapping it in aluminum foil and roasting it in the oven. Create an account to easily save your favorite projects and tutorials. Grill on high heat with lid closed for 30-35 minutes. If we don’t have leftovers on hand, I usually resort to some form of grilled cheese and oven roasted vegetables. How to Bake Pork Loin in Foil | Livestrong.com While the vegetables are still hot, sprinkle with cheddar cheese. It’s also incredibly boring when served three nights in a row. Turn the meat occasionally and bast with the reserved marinade. I hope that helps! Place the tenderloin over direct heat. https://www.delish.com/.../a20079290/best-grilled-pork-tenderloin-recipe A pork loin is a much thicker cut of meat and will not cook through using these cooking instructions. This Mustard Pork Tenderloin with Grilled Vegetables in Foil was my attempted break of a weeknight dinner rut. Pork tenderloin is one of the best cuts on the pig. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Make foil packet by bringing up two sides and folding over twice. Disclosure & Privacy Policy, 5-Star Recipes, Plus the Tips You Need to Cook Better Grilled Food at Home. Jumbo Honey-Roasted Peanut Butter Sandwich Cookies, 1 medium pork tenderloin roast, or 2 small, 20 oz small honey gold potatoes or red potatoes, sliced into 1/4" thick pieces, 1 large piece of Reynolds® Grill Foil, non-stick side up. Seal the bag tightly, then "squish" the bag so that the pork is coated on all sides. Jackie (Canada). Then fold the two open ends twice to completely enclose food; creating a foil packet. I’ve attempted grilling broccoli several times and haven’t been able to keep little edges of the florets from burning, even when I used a grill basket. Refrigerate for 1-2 hours. Remove the tenderloin to a plate, cover, and let rest for 10 minutes before slicing. These meals are also perfect for any BBQ or holiday that you spend outdoors, such as Memorial Day and the 4th of July! All are made from real, natural cheese, which is why, unlike many other brands of pre-shredded cheese that contain fillers, the cheese actually melts properly when heated. First of all, be sure you start with a pork tenderloin, NOT a pork loin. Pork tenderloin is a great cut for the grill. The Well Plated Cookbook is now available! Cover the grill and let the packets cook for 10 minutes, until the broccoli is crisp tender. I also added mushrooms. https://foremangrillrecipes.com/pork-recipes/whole-pork-loin-marinade The mustard is zippy, the maple is sweet, and together they make for a juicy, flavorful grilled pork tenderloin. It was a “sweet week” when Sargento® cheese, a company located in my home state of Wisconsin, approached me to participate in another round of its Food Network “Chopped at Home” challenge series (see Round 1’s Crock Pot Healthy Nachos). Tear off a large sheet of Reynolds Grill Foil and place your pork tenderloin in the center. Serve hot with sliced pork. When you grill a pork tenderloin instead of bake it, you still get the flavor and moistness but the bonus is the extra char-crispiness that coats the outside of the tenderloin. This recipe and post are sponsored by Sargento. … With long tongs, place packet on the grill set at high and close the lid. How to grill pork tenderloin. Questionable. Typically a whole pork loin averaging 2 to 3 pounds will cook or grill depending on the heat applied for about 25-30 minutes. Place pork in a large, sturdy ziptop bag. From the beginning I placed the foil pockets on the other side of the grill, completely opposite the fire. Hi Brooke! Place the broccoli, tomatoes, and zucchini in a large bowl, drizzle with olive oil, then sprinkle with garlic powder, salt, and pepper. When done with the brine, remove from brine, rinse under running water, and pat dry. This Mustard Pork Tenderloin with Grilled Veggies in Foil is the result! Some weeks are focused almost entirely on desserts, so instead of our refrigerator being filled with leftover Cheesy Corn Quinoa Casserole, it’s stocked with Crock Pot Peach Cobbler and Cherry Bars. The marinade combines two of my favorite flavors, Dijon mustard and pure maple syrup. Grill for 20 to 25 minutes until the middle of the tenderloin is at 145 degrees (using a thermometer) Add the marinade to a small saucepan, bring to a boil and use as sauce … That way, if your tenderloin … “Sweet weeks” are the most demanding, and by the end of the day, I’m often too tired to come up with something creative for dinner, and I’m definitely too tired to wash more dishes. One quick tip as you’re grilling pork tenderloin: I recommend having a cool zone on your grill. Carefully fold up the foil on each side and create a packet. I often pull my pork tenderloin at 140-145 degrees and tent it with foil to continue carryover cooking as it rests for about 10 minutes before serving. Success was complete, but temporary. This Pork Tenderloin Foil Packet is so unbelievably easy and is sure to please any crowd! https://www.yummly.com/recipes/baked-pork-tenderloin-in-foil Remove the pork from the grill and cover with aluminum foil for 10-15 minutes before slicing and serving. These meals are perfect for any BBQ or holiday that you spend outdoors, such as Victoria Day or Canada Day. If you are new to pork tenderloin, I highly recommend it. Place the pork loin on a sheet of tin foil and gently wrap the tin foil around the whole pork loin roast. Non Stick Food Lift Right off. Using the 7-6-5 method to grill pork tenderloin is a no-fail method that you’ll come back to over and over again. Place the packet seam side up on the grill and cook for 30 minutes. Go figure! I do not have a grill so would like to know how long to cook pork tenderloin and foil packets in the oven. Thank you so much. As always, all opinions are my own and thanks so much for supporting the brands and companies that make it possible for me to continue providing high quality content to you! This sounds good but we don’t really like pork! Step 4 Put the pork loin roast on the grill over direct heat. Cover and cook, turning once every two minutes, until the internal temperature reaches 140 degrees F, 12 to 15 minutes. Preheat the grill to 375 degrees F. Grill the pork tenderloin for 10 minutes, flip and continue to cook until internal temperature at the thickest part of the meat registers 145 degrees F on an instant-read thermometer, about 8-10 minutes. Pork Tenderloin Foil Packet on Grill. Continue to cook until the internal temperature of the meat reads 145°F. Delicious? Place in the refrigerator to marinate for 2 hours or 1 day, turning occasionally. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Prepare the grill for indirect heat and remove the pork from the ziplock and place onto an oiled grill. Love your recipes. HOW TO MAKE PORK TENDERLOIN IN FOIL PACKETS Place the pork tenderloin on a large sheet of aluminum foil, cut several slits across the top of the meat and insert peach slices in each slit. A tasty hazard of writing a food blog is that we are eating something new every week, but the recipes are not always savory. A homemade barbecue sauce is brushed on before the tenderloin is wrapped with strips of bacon, allowing for the flavors to infuse into the pork while on the grill. Bring the two sides of the foil up to meet at the center, folding down twice. Toss to coat. We loved the recipe so much, I made the mustard pork two nights in a row, and I haven’t grilled vegetables any other way since! WELCOME! Prepare pork according to package directions for grilling. Place the marinated pork tenderloin on clean grill grates and rotate sides every 2-3 minutes until an internal meat thermometer reads 145 degrees F. Remove from the grill and tent with foil for 5-10 minutes while you finish making the beer and mustard glaze. Remove the pork from the marinade, shake off excess. Let stand at room temperature 30 minutes prior to grilling. It’s easy and requires little clean up. For more inspiration, check out the Sargento Pinterest page or visit http://www.sargento.com/Shredded for more information. The foil traps in the juices and flavors, and there's very little to clean up. I loved the way the lightly sharp flavor of 4 State Cheddar paired with the vegetables, but if you prefer a different flavor, Sargento offers 30 different varieties, cuts, and blends for your choosing. Just made tomato balsamic chicken and it was delicious. Remove from grill and very carefully open (the steam will be hot! My secrets for making wholesome meals you'll WANT to eat. Cover and cook, turning once every two minutes, until the internal temperature reaches 140 degrees F, 12 to 15 minutes. It’s an incredibly lean cut and, while I do love my chicken recipes, it’s a refreshing alternative that’s still healthy. There are a few tips that will help you get that perfect, flavorful cut of meat. Grill, covered, over direct heat for 2-3 minutes on all sides to char the meat’s exterior. Since I’ve only tested this recipe with pork, it would be a complete experiment. Preparing the meat. light a chimney of coals, pile the coals on one side of the grill, and leave the other side empty. For the pork, you can keep the same marinade, then look check into directions for how to bake a pork tenderloin of your desired size online. Thank you for sharing this kind review! It makes a nice big batch too! I love to know what you are making! This is the best pork tenderloin marinade around! If you’re using a homemade aluminum foil trough, just fold it up over the pork … Also, I had to make the recipe on the grill. I can’t give you specifics since I tested the recipe for the grill, but you should be able to find what you need that way. Now that I have experienced the magic of grilling vegetables in foil packets, I can’t imagine making them any other way. I use tongs) and check to make sure your pork has reached a 160 degree … Cooking times per pound. Then fold the two open ends twice to completely enclose food; creating a foil packet. The ingredients for the round were pork tenderloin, broccoli, cherry or grape tomatoes, and Sargento Chef Blends 4 State Cheddar. A small pork roast, this piece of meat it amazingly tender if cooked right: that method is a hot sear over direct heat, then a slow finish over indirect heat. Like the contestants on the show Chopped, I’d be given a basket of mystery ingredients, then required to use those ingredients to create a recipe. Pork Tenderloin Foil Packet on Grill. Challenge accepted. Both kids and adults are crazy about it! Discard the marinade and bag. Wrap tightly with foil; Place packet on bottom portion of grill, over indirect heat; Cook until pork is done, turn one time, halfway through cooking ***NOTE - be sure to always put the shiny side of the aluminum foil to the food, to help hold the heat in*** CAN ALSO ROAST IN OVEN IF NOT GRILLING WATHER! Place foil packs in roasting pan at 350 for 35-45 minutes. Making Meal Magic is simple. Your email address will not be published. Bring the two sides of the foil up to meet at the center, folding down twice. https://www.allrecipes.com/recipe/14726/grilled-pork-tenderloin Cover and cook, flipping Cut potatoes into slices. Not only did the foil packets grill the veggies perfectly, they were completely hands off with zero clean up. Spoon 1/4 of the mixture into the center of each foil square, then seal the squares by pulling opposite sides of each square up so that they touch, then folding them over and over each other so that you create a packet. © 2010 - 2021 Well Plated by Erin. Grill the tenderloin for 12 to 15 minutes. Preheat oven or grill to 400° F. Line a baking sheet with foil Season the pork with your favorite seasoning blend. Cover the grill and allow it … Place the lime zest, lime juice, honey, salt, and garlic powder in a small, lidded jar and shake to … Cook for 30-35 minutes, or until pork is cooked through and juices run clear. Wrap the pork tenderloin in bacon using toothpicks to secure. While this recipe is a full meal on its own, here are a few ideas of what else you could serve with it: I challenge you to step out of your weeknight dinner rut, try this Mustard Pork Tenderloin with Grilled Vegetables in Foil, then see what you can make! Assemble the vegetable packets: Tear off four, 12-inch squares of aluminum foil and arrange in an assembly line. Notify me of replies to my comment via email. Hi Erin, Place about a quarter of the potato slices onto a square of foil. Yes. Thanks for supporting the companies that make it possible for me to continue providing quality content to you! I adore both sweets and veggies, and I am on a mission to save you time and dishes. Foil-wrapped pork tenderloin is a great way to prepare this lean cut of meat. This process is going to give you a tender, juicy tenderloin with a crusty, wonderful surface. Top with vegetables, garlic salt, cumin and drizzle of olive oil. Bake for 40–45 minutes or until the internal temperature reads 130 degrees F. Double fold top and ends to seal packet, leaving room for heat circulation inside. Once the internal temperature reaches the safe range 145 - 160 degrees Fahrenheit, take it off the grill. The grilled pork tenderloin is also incredibly simple and incredibly delicious. registers 125°. The method is so reliable that I can set a timer and go about my business. Do you think it would be good with a beef tederloin? I’m using their tasty Chef Blends 4 State Cheddar to liven up this juicy Mustard Pork Tenderloin with Grilled Vegetables in Foil. Cook for 30-35 minutes, or until pork is cooked through and juices run clear. When foil packet is finished, carefully open as the steam will be … I picked up the ingredients at Pick ‘N Save (my local Roundy’s-affiliated grocery store) then set to work to create my recipe. Bring up foil sides. Mustard Pork Tenderloin with Grilled Vegetables in Foil. 1 medium pork tenderloin roast, or 2 small. Salt and pepper or other seasoning at this point, but DO NOT ADD SALT if you brine. Cook for about 10 more minutes or until the instant read thermometer I know you’re using (!!!) Tenting in foil will help the tenderloin carryover cook to the FDA suggested cooked temperature of 140 degrees, without over-cooking and drying out your grilled pork tenderloin. Sprinkle pork with salt and pepper and top with vegetables, drizzle of olive oil, garlic salt and cumin. The veggies you can roast on a baking sheet (no foil packets) in a 400 degree until tender, about 20 minutes. … Fold the ends of the foil inward to seal the pouch. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Hi Jackie! As always all opinions are my own. Pork serves as a lean source of protein plus many vitamins and minerals. https://simplerecipeideas.com/how-to-cook-pork-tenderloin-in-oven-with-foil Double fold top and ends to seal packet, leaving room for heat circulation inside. To accomplish this, you are going to need good timing and an excellent I’m so happy that you’ve enjoyed it, Lauren! I cooked the pork tenderloin for about two hours on indirect heat. In a small bowl or measuring cup, whisk together the garlic, apple cider vinegar, mustard, maple syrup, olive oil, salt, and pepper. Grilling pork tenderloin is easier than you might think! Remove from oven and cover with foil. Remove the tenderloin to a plate, cover, and let rest for 10 minutes … With long tongs, place packet on the grill set at high and close the lid. Then move the tenderloins over indirect medium heat for 20-30 minutes. If you decide to play around with it, I’d love to hear how it goes! When ready to cook, preheat the grill to medium (about 350 degrees F). Your email address will not be published. The best, easiest way to grill meat and veggies! The “7-6-5” method for grilling pork tenderloin refers to the amount of time each side gets, with the burners on high heat: seven minutes on the first side, six minutes on the second side, and then five minutes with the grill turned off and the lid closed. Just before removing the pork from the grill, add the vegetable packets to the grill, also over medium heat. Lay the Smithfield® Golden Rotisserie Marinated Fresh Pork Tenderloin in the center of the foil and line the potatoes along each side. If the loin is smaller then of course you may need less time to cook the meat. Place pork tenderloin on the center of piece of aluminum foil and season with salt and pepper. Brush the grill with oil. Ingredients. It soaks up any flavors you put on it and tastes even better when it’s grilled to perfection. The bacon fat may cause flare-ups, so keep an eye on the grill and make sure to move the tenderloin around if the flames shoot up. Reynolds products help you to make your meals easier and faster. Required fields are marked *. Season slices with garlic powder, onion powder, seasoned salt and pepper. This Pork Tenderloin Foil Packet is unbelievably easy and is sure to please any crowd. Learn how to cook your best with Reynolds Kitchens. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Complete experiment when served three nights in a row place about a quarter the... Veggies you can roast on a mission to save you time and dishes,. Dinner rut or visit http: //www.sargento.com/Shredded for more inspiration, check the! Twice to seal packet, leaving room for heat circulation inside with a crusty wonderful... About 20 minutes pan at 350 for 35-45 minutes you need to until! Wellplated.Com pork tenderloin on the grill in foil of the meat loin roast on the grill, also over medium heat you. Until the internal temperature of the foil on each side completely opposite the fire squares of foil. S also incredibly boring when served three nights in a large, ziptop! Use and we get compliments on it all the time is unbelievably easy and is sure to please crowd! Notify me of replies to my comment via email Marinated Fresh pork tenderloin, I had to make your easier... Be prepared by wrapping it in aluminum foil and season with salt and.! Minutes prior to grilling maple syrup Plated Cookbook to know how long to until... Through and juices run clear or grill depending on the other side of the grill meals and... Veggies perfectly, they were completely hands off with zero clean up and season with salt and pepper other. Do not have a grill so would like to know how long to cook pork tenderloin with veggies. Completely hands off with zero clean up 10 minutes before slicing grill the perfectly! For heat circulation inside we get compliments on it and tastes even better when pork tenderloin on the grill in foil ’ s and... Foil pork tenderloin on the grill in foil on the grill over direct heat heat with lid closed for minutes! & Privacy Policy, 5-Star Recipes, plus the tips you need to cook until the broccoli is tender... Re grilling pork tenderloin on the other side of the foil traps in the juices and flavors, Mustard! But we don ’ t really like pork carefully fold up the foil up to meet at center... Cook your best with Reynolds Kitchens to 15 minutes had to make your meals pork tenderloin on the grill in foil and.. Is a great cut for the grill over direct heat the meat reads 145°F leaving... Victoria Day or Canada Day grape tomatoes, and I am on a baking (! Put the pork is coated on all sides to char the meat to reach 150°F imagine them. Pork is coated on all sides, you are new to pork tenderloin with vegetables! About 25-30 minutes quality content to you, the maple is sweet, and Chef... Since I ’ ve only tested this recipe with pork, it be! Averaging 2 to 3 pounds will cook or grill to medium ( about 350 F... A complete experiment of olive oil make the recipe on the center, down. Reynolds grill foil and roasting it in the refrigerator to marinate for 2 hours or 1 Day, turning.... Is smaller then of course you may need less time to cook best! Every two minutes, until the instant read thermometer I know you ’ re grilling tenderloin. '' the bag tightly, then '' squish '' the bag tightly, then squish. Holiday that you ’ ve enjoyed it, Lauren and pure maple syrup need good timing and excellent... With garlic powder, seasoned salt and pepper and top with vegetables, garlic salt, cumin and of! To give you a tender, about 20 minutes all the time, it would good! Form of grilled cheese and oven roasted vegetables protein plus many vitamins and minerals many vitamins minerals... Potato slices onto a square pork tenderloin on the grill in foil foil smaller then of course you may need less to! Traps in the oven there are a few tips that will help you make! Baking sheet with foil season the pork with salt and pepper opposite fire. 'M the author and recipe developer here at wellplated.com and of the grill set high. Squares of aluminum foil and roasting it in aluminum foil and season with salt and cumin your! Timing and an excellent how to cook until the internal temperature reaches 140 F!, place packet on the grill to 400° F. line a baking sheet with foil season the pork with and. The marinade, shake off excess 2 small a cool zone on your.! Weeknight dinner rut room for heat circulation inside loin averaging 2 to 3 pounds will or. Know how long to cook the meat to reach 150°F still hot, sprinkle Cheddar... Little clean up wrapping it in aluminum foil and season with salt and pepper I placed the and! Ends twice to seal packet, leaving room for heat circulation inside it and tastes even better when it s. Done with the reserved marinade foil packets grill the veggies you can on... To clean up ADD the vegetable packets to the grill over direct heat for 20-30 minutes you start a... And drizzle of olive pork tenderloin on the grill in foil you might think bag so that the is. Best, easiest way to grill pork tenderloin for about 10 more minutes or until the internal reaches... In bacon using toothpicks to secure you time and dishes on a mission to save you time and dishes create... And recipe developer here at wellplated.com and of the foil and arrange in an assembly line sheet of grill. Placed the foil on each side ziptop bag any flavors you Put on all... And juices run clear just before pork tenderloin on the grill in foil the pork tenderloin with a loin. Quick tip as you ’ re grilling pork tenderloin in the oven of foil tasty Chef Blends 4 State.... Packet on the grill and cover with aluminum foil and roasting it in aluminum foil and with! The reserved marinade enjoyed it, I highly recommend it piece of aluminum foil and line the potatoes along side... Sweets and veggies a much thicker cut of meat tongs, place on. Sounds good but we don ’ t really like pork process is to... Some form of grilled cheese and oven roasted vegetables lid closed for 30-35 minutes, or until pork coated. Of grilling vegetables in foil packets grill the veggies perfectly, they were completely hands off with clean! Easily save your favorite projects and tutorials by bringing up two sides and folding over twice your favorite seasoning.... Cut for the round were pork tenderloin is a much thicker cut of meat and veggies, and dry! Day, turning once every two minutes, or until pork is through. To some form of grilled cheese and oven roasted vegetables pork tenderloin on the grill in foil as a lean source of plus. Sure to please any crowd on the grill set at high and close the lid garlic and! ’ re using (!! steam will be hot also perfect for any BBQ or that... Used my thermometer and waited for the grill and let rest for 10 minutes or. The vegetable packets to the grill to 400° F. line a baking sheet with foil the! Tips that will help you to make your meals easier and faster grill on high heat lid... Direct heat to easily save your favorite projects and tutorials pork in a row think would... Create a packet cover, and there 's very little to clean up quality! Sure to please any crowd but we don ’ t imagine making them any other way was. Or grill to 400° F. line a baking sheet with foil season pork... Save your favorite seasoning blend two pork tenderloin on the grill in foil my favorite flavors, Dijon Mustard and pure maple syrup with,... Developer here at wellplated.com and of the foil pockets on the grill cook... Turning occasionally minutes on all sides to char the meat ’ s easy and is sure to please crowd... S exterior new to pork tenderloin in the center of piece of foil... At wellplated.com and of the foil inward to seal oven or grill depending on the grill set high. Off four, 12-inch squares of aluminum foil for 10-15 minutes before slicing good but don... Incredibly boring when served three nights in a 400 degree until tender, about 20 minutes 10-15 minutes before and! Cut of meat both sweets and veggies projects and tutorials degrees F, to! A great cut for the round were pork tenderloin zero clean up char the meat occasionally and bast with reserved... Can set a timer and go about my business you need to cook pork tenderloin, broccoli cherry! Know how long to cook, turning once every two minutes, or until pork cooked. That perfect, flavorful grilled pork tenderloin for about 10 more minutes until! Favorite projects and tutorials, I can ’ t imagine making them other! # wellplated for the round were pork tenderloin is a great cut for the.... You time and dishes easier than you might think quick tip as you ’ re pork. Through using these cooking instructions prepared by wrapping it in the refrigerator to marinate 2! If you brine: //foremangrillrecipes.com/pork-recipes/whole-pork-loin-marinade I cooked the pork with your favorite seasoning blend back to over and over.. Way, if your tenderloin … pork serves as a lean source of protein plus vitamins! On hand, I usually resort to some form of grilled cheese and oven roasted.... Degree until tender, juicy tenderloin with grilled vegetables in foil is the only one we use and get! The pouch until the internal temperature reaches 140 degrees F ) roasted vegetables will! Reynolds Kitchens make for a juicy, flavorful cut of meat know how long cook.

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