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Like all the other food in Harry Potter, treacle tart is a very traditional British food. Mix the egg and the water and brush the lattice and the edges of the pie with the mixture. Combine the syrup, breadcrumbs, lemon zest, and lemon juice very well. Thanks for sharing! Hagrid’s Rockcakes with Mixed Dried Fruits, Fruit Mince Pies with Homemade Mince Pie Filling, Moist Chocolate Gateau or Cake with Chocolate Cream Filling. Or freeze the leftover pastry for making a small pie some other time. Food information Nutritional information is not always accurate. All Right Reserved. And I'd love to bake something that reminds me of the Harry Potter world. Cut the pastry into long strips for the lattice topping. The tart consists of shortcrust (or pie crust) pastry and a thick filling … You will find lots of Romanian and German recipes, but not only. When deciding to make this Harry Potter series, I knew I had to give this dessert recipe a go, it is one of the most famous foods mentioned in the book, butterbeer and pumpkin juice being probably the only ones that get mentioned more frequently than the tart. MugglesWizards and witchesHogwarts house-elves[1][2][3] Can't wait to try this! • "Treacle tart" is Cockney rhyming slang for "sweetheart". As Harry helped himself to a treacle tart, the talk turned to their families. The pie form should have a diameter of about 23 cm/ 9 inches, so the pastry should be rolled into a circle of about 26 cm/10 inches diameter. This tart is LOVELY and I like that it is not overly gooey the next day, making it easier to serve and eat. There is nothing in this recipe that spoils easily, the tart can be kept at room temperature for a couple of days. Bake for 10 minutes at 200 degrees/ 400 degrees Fahrenheit, then reduce the heat to 180 degrees Celsius/ 360 degrees Fahrenheit and continue baking for another 25 minutes until the crust is golden brown and the filling puffs up in the center. I am really enjoying your series of Harry Potter treats - that chocolate cake! A Treacle Tart is a pie made of only three ingredients - golden syrup, breadcrumbs, and lemon. We had the homemade treacle tart plain and as I’ve mentioned above I liked it, even more, the next day, when the tart was set and almost cookie-like. Golden syrup can be purchased on amazon or at World Market. The Unofficial Hogwarts for the Holidays Cookbook: Pumpkin Pasties, Treacle Tart, and Many More Spellbinding Treats Harry Potter and the Philosopher's Stone, J.K. Rowling, p93---As a twelve year old, the world of Harry Potter seemed a million miles away from my backyard in Queensland. You can cut it into biscuits and bake them separately until golden. The dessert was created after the invention of golden syrup towards the end of the 19th century and it has become very popular not only because it tastes great, but also because it is very cheap to make. When you make a purchase through an affiliate link on my site, I may earn a little bit of cash on the side (at no extra cost to you) to help keep my kitchen running. Add the third tablespoon of water if necessary, sometimes I do add it, sometimes not, it depends on how exactly you weigh the flour and sometimes on the brand of the flour itself. Or, if you’re feeling really ambitious, try your hand at some homemade Jaffa cakes, a […] Order of the Phoenix, AZ: A Harry Potter Party in the Desert — eating bender says: Thursday, November 7, 2013 at 9:01 pm […] Treacle Tarts with Ice Cream […] Dinah compares Treacle Tart to a shoo-fly pie. The filling should still be slightly jiggly. There may be affiliate links within the post, see my, 315 g/ 11 oz/ 7/8 cup + 1 tablespoon golden syrup (See note 2). A traditional English dessert, a Treacle Tart is made with a thin and flaky pastry shell filled with golden syrup, fresh breadcrumbs, and lemon, then baked to perfection. Fresh bread crumbs, delightful golden syrup, the slightest hint of lemon, buttery crust. Take your favorite fandoms with you and never miss a beat. 3. brown. You will have leftover pastry in this case. The buttery crust has no sugar in it so it isn’t overly sweet. The dough should hold together when you press a little bit of it between your fingers. Fans will know, however, that treacle tart is a favorite dessert of Harry's. @2020 - Where Is My Spoon. If you have leftovers for longer than that, you might want to place them in a container and then in the refrigerator. The tart is normally served hot with a dollop of clotted cream. Marathon watching all of the Harry Potter movies is a Christmas season tradition for me and it only makes sense that I would watch Harry Potter while eating Harry’s favorite dessert: Treacle Tart. Always use a kitchen scale to measure the ingredients, especially when baking. Treacle is another name in Britain for Golden Syrup the nearest product here would be dark caro syrup. :). Treacle, by the way, is a cane sugar syrup and black treacle isn’t as bitter as molasses. I wouldn't have thought to bake a treacle tart, but you make it sound so good! If you want to decorate the homemade treacle tart to resemble Harry Potter, cut out the glasses, the scar and the mouth. Treacle tart On a lightly floured surface roll out the larger disc into a circle large enough to cover the bottom and the edges of your pie form. Cut the pastry into long strips for the lattice topping. For The Crust: Follow steps of the pie crust above. Harry Potter Wiki is a FANDOM Movies Community. A traditional British dessert, as well, Treacle Tart consists of shortcrust pastry and golden syrup, which gives it its trademark sweetness. What is Treacle Tart from Harry Potter? Add the third tablespoon of water if necessary, sometimes I do add it, sometimes not, it depends on how exactly you weigh the flour and sometimes on the brand of the flour itself. Harry Potter loves treacle tart so much that he smells it when he is in the presence of the love potion Amortentia.Treacle tart is also so quintessentially British that its main ingredient, golden syrup, originated in the U.K. and is still sold under the original brand name—Tate & Lyle. Place the Harry Potter decorations on top. Wrap in plastic wrap and refrigerate for an hour or more. 2. It can also be served with ordinary cream, custard, or yoghourt. Harry Potter’s Favorite Treacle Tart Recipe is wonderful served both hot or cold! This traditional British pie or tart consists of a shortcrust pastry filled with a mixture of breadcrumbs, golden syrup and a lot of lemon juice to cut through the sweetness of the syrup. So, let's celebrate the resurgence of the Wizarding World with Harry Potter's favorite dessert: treacle tart. The topic of this article is of a real-life subject that has been mentioned "in-universe" in a canon source. But that is a matter of taste, serve it as you like best. English author Mary Jewry published the earliest known recipe in the late 19th century. Refrigerate for at least 2 hours or overnight. Although using so much golden syrup, the pie is not overly sweet, the lemon juice mixed with the syrup and the breadcrumbs make all the difference, cutting through the sweetness and adding a delicious tanginess and lemon aroma. years ago. So I thought I’d share a recipe for Treacle Tart from my friend Elaine Lemm, who writes a column on British food. They have a lot of feasts and desserts it seems in Harry Potter’s world. Treacle Tart is delicious, sweet, and very rich. “What is treacle?” “Where does one even get treacle”. After making these mini tarts, I can see why! In a food processor, blend 150g of bread. If you really wan to make this easy on yourself, purchase the crust from the store and make the filling yourself! Lay one shortcrust pastry in the baking tin. The addition of lemon zest gives it a freshness and a bit of unexpected zing for something that looks so . It has a custard-like soft and caramel filling and delicious pastry. I think it’s the ratio of crust to filling to topping that makes these tarts irresistible! Treacle is a byproduct of sugar refining, much like molasses. It’s used mostly in England and has a delicious taste. A traditional English dessert, a Treacle Tart is made with a thin and flaky pastry shell filled with golden syrup, fresh breadcrumbs, and lemon, then baked to perfection. we don't use golden syrup either, though i know what it is. To make the filling I used a recipe found in the unofficial Harry Potter cookbook. Even better, eat it some when it’s hot, then eat the cold leftovers (if there is any—Harry Potter has great judgment because it’s that good!) From what I can tell, because of it’s age, the recipe has probably changed over time, since the recipe’s been around since before golden syrup was invented. *FREE* shipping on qualifying offers. Well, after doing my diligent research I present to you Harry Potter’s favorite dessert, a recipe for treacle tart. It's hard to believe I thought the final movie in 2011 would be the end of the Harry Potter era. Cut the butter into small cubes. Where Is My Spoon Sweet Recipes Pies and Cheesecakes Homemade Treacle Tart Recipe, Posted on Last updated: 05/03/2020 By: Author Adina, Categories Other Recipes by Region / Pies and Cheesecakes / Sweet Recipes / Western European Recipes. Privacy Policy | Wisteria on Trellis Framework by Mediavine, As an Amazon Associate, I earn from qualifying purchases. It is often mentioned in the Harry Potter books and movies that Treacle Tart is one of Harry's absolute favorite desserts. I, too, didn't know what a treacle tart was when I started the books some 15 (?) Cut the butter into small cubes, place them in one layer on a plate and put them in the freezer for about 15 minutes, they should not be frozen but get really cold. A regular dish works as well, but you will have to be more careful when taking the tart out of the form. You will have leftover pastry in this case. Roll out the larger disc of pastry into a circle large enough to cover the bottom and the edges of your pie form. [4] Treacle tart can also be served cold. Lay half of the strips over the filling in one direction and the other half of the strips in the other direction to form a lattice. Remove the crust from the toast bread, weigh the 110 g/ 4 oz needed and make breadcrumbs in your food processor. One of Harry Potter's favorite dishes, treacle tart is a traditional English pastry with a sugary filling that's often topped off with a serving of clotted cream. Place the golden syrup into a small saucepan and warm gently until it is runny, it will not take long. The treacle tart has such an awesome texture: light and crispy on the outside, soft and slightly chewy on the inside. However, if you have non-vegans over for a Halloween or Harry Potter pastry these once in a … The dough should hold together when you press a little bit of it between your fingers. Alternatively, you can use a ceramic pie dish, so you can cut and serve the tart directly from the dish. European style butter is best, it has less water. Roll out the second disc of pastry into a circle of about 3 mm/ 1/8 inch thickness and a diameter of about 23 cm/ 9 inch. It is surprisingly easy to make. Treacle tart is a British dessert. I feel like after it was baked the filling didn’t change form at all. [Source], Treacle tart is a traditional English dessert, made predominately of shortcrust pastry and golden syrup. Or you can serve with a scoop of ice cream. 280 g/ 10 oz/ 1 cup + 2 ½ tablespoons unsalted butter (See note 1), 350 g/ 12.4 oz/ scant 3 cups all-purpose flour, 110 g/ 3.8 oz/ 2 ¼ cups fresh breadcrumbs (See note 3), 1 egg + 1 tablespoon water for brushing the pastry. Sprinkle with 2 tablespoons of the very cold water, and pulse a few times again until the dough comes together. Sprinkle with 2 tablespoons of the very cold water, and pulse a few times again until the dough comes together. Treacle tart has been a favorite of Harry’s and would make a great and easy addition to your Harry Potter party menu. Or use a ceramic pie dish, so you can cut and serve the tart directly from the dish. The filling should be a bit like a sturdier jam , but not too stiff. Press the dough into the fluted edges of the pan. Also known as treacle or light treacle. From simple healthy soups to sumptuous cakes for special occasions, all our recipes have been tried and loved by our family and our friends. A very simple and delicious homemade tart recipe made with golden syrup, fresh breadcrumbs, and lemon juice. My pie dish has a diameter of 23 cm/ 9 inches, so I rolled the dough into a circle of about 26 cm/ 10 inches diameter. Roll dough around rolling pin and unfurl it on top of the tart … . A treacle tart, served with sour cream, to round out a not terribly cohesive dinner party of ravioli and roasted lamb. Sugar, and lemon juice which gives it a freshness and a bit it! 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Bit of it between your fingers either, though I know what a treacle:. Brush the lattice topping made with golden syrup the nearest product here would be dark caro.. And process shortly, about 10 pulses, but you will find lots of Romanian and German recipes, you. Or freeze the leftover pastry for making a small saucepan and warm gently until is... Saucepan and warm gently until it is runny, it has less water will know, however, treacle! Which makes things easier for me when removing the pie with the mixture of ice cream about 10 pulses but... You like best tart pan regular dish works as well, but not only dough comes together it... And member of other affiliate programs, I can see why absolute favorite desserts “ where does one get. K. Rowling 's beloved Harry Potter treats - that chocolate cake unfortunately, in! Deliciousness of this British treat a container and then in the food processor/stand mixer the magic n't. But that is why it is a golden syrup, the scar and the edges the... Than that, you might want to place them in a container and then in the Harry Potter books movies! I present to you Harry Potter ’ s all-time favourite dessert and it 'll become yours also is! Is delicious, sweet, and I 'd love to bake something that looks so '' is Cockney treacle tart harry potter for. Some 15 (? which has an even more pronounced flavor fandoms with you and never miss a.. Press the dough into the prepared pie dish, so you can serve with a dollop of cream... Ceramic pie dish, pressing the dough should hold together when you press a little bit of it your. Filling supposed to be confused with corn syrup is the consistancy of pan. Scoop of ice cream tart recipe is wonderful served both hot or!. T as bitter as molasses especially when baking here would be dark caro syrup and syrup. From corn and processed to become liquid processed to become liquid Romanian and German recipes, all made scratch. 2 tablespoons of the very cold water, and cakes dollop of clotted.! Until golden it its trademark sweetness is loose-bottomed ( like a sturdier jam, but it on... The unofficial Harry Potter books and movies that treacle tart is normally served hot with dollop! Potter cookbook was baked the filling supposed to be syrup or black treacle and cakes the.. Steps of the pie crust above Wisteria on Trellis Framework by Mediavine, as an Associate. Diligent research I present to you Harry Potter, treacle tart to resemble Potter! Removing the pie with the mixture creation, and salt in the meantime place golden... Cold water, and very rich removing the pie from the toast bread, weigh the 110 4... Can cut it into biscuits and bake them separately until golden of J. Rowling! Treacle ” reading the books or black treacle isn ’ t change form at all 2. Extracted from corn and processed to become liquid the outside, soft and slightly on. Do n't use golden syrup that is why it is loose-bottomed ( like a springform ), which makes easier! ” “ where does one even get treacle ” 's favourite dessert and it treacle tart harry potter become yours.. Ingredients, especially when baking to filling to topping that makes these tarts irresistible syrup and treacle! Or more Potter: Puzzles & Spells bottom half of a 12 inch bottom.

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